Apulian Taralli
Taralli are the symbol par excellence of Salento tradition. Panificio Conte produces artisanal taralli following the original Apulian recipe: flour, extra virgin olive oil, white wine and salt.
Available variants:
- Classic Taralli - the traditional recipe
- Fennel Taralli - with fennel seeds
- Chili Pepper Taralli - spicy and flavorful
- Whole Wheat Taralli - with whole wheat flour
- Multigrain Taralli - with various seeds
Crunchy, fragrant and irresistible: perfect for aperitifs, snacks or to enjoy at any time of the day.
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